中文解說
粉皮靠肉做法
1：首先把豬肉切成長約4厘米寬3厘米左右的薄片，放到碗裡，放入料酒；水澱粉；鹽；雞蛋清；味素；攪勻待用。
2：少許色拉油放進鍋里燒九成熟，放入八椒和生薑，然後到50克的生抽，加水600克。把先前做好的肉到進去，在放入大豆粉皮；和黑木耳；在裡邊煮5分鐘，在把黃瓜切成平行四邊形放進去，放點味素和香油。就OK了。
英文解說
Cuisine and efficacy: a private cooking homemade recipes vermicelli production of material by meat: Ingredients: Pork
Seasoning: salt, monosodium glutasmate vermicelli eight pepper ginger wine sauce.
Practice。
One: first of all pork, cut into about 4 cm wide and about 3 cm slices in a bowl, add wine; water starch; salt; egg; MSG; mix stand-by.
2: a little salad oil into the pot nine burn mature into eight pepper and ginger, then to 50 grams of soy sauce, add water, 600 grams. The previous good to go in the meat, in place of soybean vermicelli; and black fungus; the inside cook for 5 minutes, cut the parallelogram into a cucumber to go, put points MSG and sesame oil. On OK.
